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  Pasta Grill   by Enzo

La Veranda Southern Italian Classics
Served with mixed or caesar salad

Lasagna - Baked Penne - Baked Ravioli - Stuffed Shells
Eggplant parmigiana - Eggplant Rollatini



Pasta
Your choice of: spaghetti, linguine, penne, capellini, fusilli, ravioli, fettuccine
whole wheat penne available for an additional charge

Alfredo
Cream sauce

Bolognese
Meat sauce

Primavera
Fresh garden vegetables in oil and garlic sauce

Russa
Vodka, bacon, diced tomato in a pink sauce

Tomato Sauce
Our traditional

Marinara
Our zesty plum tomato sauce prepared with oil garlic and herbs (meatless)

Asiago
Strips of chicken & sausage in a light cream sauce with asiago cheese and tomatoes

Blackened Chicken Alfredo
Cajun seasoned chicken in our cream sauce

Portobello
Strips of grilled portobello mushrooms, tossed with diced tomatoes, fresh mozzarella, oil, garlic and capers

Principessa
Strips of chicken, Prosciutto, eggplant, diced tomato, fresh mozzarella in a sherry red sauce

Pesto Pollo
Our pesto sauce with strips of chicken, artichoke hearts, sun-dried tomatoes & grated cheese

Grilled Vegetables & Shrimp
Fresh grilled vegetables and shrimp in a light oil and garlic sauce

Maria
Baby shrimp and spinach, light oil and garlic sauce

Clam Sauce
Marinara or Oil and Garlic

Lobster Ravioli Russa
Lobster ravioli in a pink vodka cream sauce with bacon and diced tomatoes

Tscan Crab Penne
Lump crabmeat, asparagus, sun-dried tomatoes & asiago cheese in a red pesto sauce

Cavatelli with Broccoli and Cheese

Pappardelle Capriciosa
Wide flat pasta with shrimp, scallops and peas in a cream sauce

Three Cheese Shells
An Italian classic with a healthier twist. These shells are stuffed with cottage cheese & mozzarella then baked with our marinara sauce & topped with a sprinkle of asiago cheese



Macellaio ~ Butcher
Served with mixed or caesar salad & spaghetti, penne, capellini or fusilli

Veal Saltinbocca
Sauteed with prosciutto, seasoning and white wine topped with mozzarella cheese

Veal Isabella
Veal, broccoli rabe, kalamata olives, diced tomato and mushrooms in an oil & garlic sauce

also available (Parmigiana, Franchese, Marsala)

Chicken Cacciatore
Chicken breast, bell peppers, tomatoes, and shitaki mushrooms in a white wine sauce

Chicken Montana
Mushrooms, sun-dried tomatoes, spinach, and diced tomatoes in a white wine sauce topped
with mozzarella

also available (Parmigiana, Franchese, Marsala)

Beef Tips Marsala
Beef Tips sauteed with broccoli, mushrooms and tortellini


Seafood
Served with mixed or caesar salad

Calamari Vesuvio
Lightly breaded calimari with olives, onions and cherry peppers in our homemade spicy marinara sauce, over capellini

Tilapia & Shrimp Scampi
White wine, lemon butter sauce with fresh garlic, over a lemon herb risotto

Zuppa Di Pesce
Mussles, clams, calamari and bay scallops in our zesty marinara sauce over linguine

Shrimp Francese
Dipped in egg batter, pan seared in a lemon butter sauce over linguine

Shrimp & Scallops Marisa
Sauteed shrimp and bay scallops in a garlic butter sauce with fresh broccoli rabe, onions and diced tomatoes with lemon herb risotto, finished with asiago cheese


Combo Platters
Served with mixed or caesar salad

Combo Steak & Shrimp Alfredo
A grilled 8oz sirloin and grilled shrimp served with a hearty portion of fettuccine alfredo

Penne Russa & Fusilli Asiago & Capellini Bolognese



 


e-mail: info@enzospastagrill.com

Site last updated on Apr 24, 2006
© 2006 Pasta Grill by Enzo
All Rights Reserved